Methanotorris formicicus
| Taxonomy |
|---|
| Class: Methanococci |
| Order: Methanococcales |
| Family: Methanocaldococcaceae |
| Genus: Methanotorris |
| Temperature [°C] |
|---|
| Temperature min.: 55 |
| Temperature max.: 83 |
| Temperature optimal min.: 75 |
| Temperature optimal max.: 75 |
| Alcalinity ↷ |
|---|
| pH min.: 6 |
| pH max.: 8.5 |
| pH optimal min.: 6.7 |
| pH optimal max.: 6.7 |
| Salinity [mol ⋅ dm-3 NaCl] ↷ |
|---|
| NaCl min.: 0.0684463 |
| NaCl max.: 1.02669 |
| NaCl optimal min.: 0.410678 |
| NaCl optimal max.: 0.410678 |
| Growth rate ↷ |
|---|
| Growth rate: 1.386 |
| Doubling time [h]: 0.5 |
| Morphology ↷ |
|---|
| Motility: no |
| Shape: Irregular cocci |
| Gram reaction: negative |
| Cell surface structures (flagella, pili, fimbriae): present |
| Cell dimensions [μm] ↷ |
|---|
| Width min.: 0.8 |
| Width max.: 1.5 |
| Length min.: 0.8 |
| Length max.: 1.5 |
| Sources ↷ |
|---|
| Main: K. Takai et al., 2004, Int. J. Syst. Evol. Microbiol., vol. 54, p. 1095 |
| Environment ↷ |
|---|
| Volcanic |
| Description: Sample from a black smoker chimney at the Kairei field in the Central Indian Ridge. |
| Strain info ↷ |
|---|
| Type strain: Mc-S-70 |
| DSM: DSM-16983 |
| ATTC: ATCC BAA-687 |
| Other collections: JCM 11930 |
| G+C content: 32.5 |
| Substrate ↷ |
|---|
| H2+CO2: Yes |
| Formate: Yes |
| Acetate: No |
| Methanol: No |
| Methylamin: no data |
| Di-methylamin: no data |
| Tri-methylamin: No |
| CO: No data |
| Ethanol: No |
| 1-propanol: no data |
| 1-butanol: No data |
| 2-butanol: No data |
| 2-propanol: No data |
| Butanol: No data |
| Cyclopentanol: no data |
| Isobutanol: No data |
| Dimethyl sulfide: No |
| H2+Methanol: No data |
| Other: no data |
| Download sequences |
|---|
| All nucleotide sequences |
| Protein genes - nucleotide sequences |
| rRNA sequences |
| tRNA sequences |
| Protein genes - aminoacid sequences |