Methanospirillum lacunae

Taxonomy
Class: Methanomicrobia
Order: Methanomicrobiales
Family: Methanospirillaceae
Genus: Methanospirillum

Temperature [°C]
Temperature min.: 15
Temperature max.: 37
Temperature optimal min.: 30
Temperature optimal max.: 30

Alcalinity ↷
pH min.: 6
pH max.: 9.5
pH optimal min.: 7.5
pH optimal max.: 7.5

Salinity [mol ⋅ dm-3 NaCl] ↷
NaCl min.: 0
NaCl max.: 0.17
NaCl optimal min.: 0
NaCl optimal max.: 0

Growth rate ↷
Growth rate: 0.021
Doubling time [h]: 32.2

Morphology ↷
Motility: yes
Shape: Cocci
Gram reaction: negative
Cell surface structures (flagella, pili, fimbriae): present

Cell dimensions [μm] ↷
Width min.: 0.5
Width max.: 0.6
Length min.: 11
Length max.: 25

Sources ↷
Main: T. Iino et al., 2010, Int. J. Syst. Evol. Microbiol., vol. 60, p. 2563

Environment ↷
Intestinal tracks
Description: Soil sample collected from a puddle at Kisarazu, Chiba, Japan.

Strain info ↷
Type strain: Ki8-1
DSM: DSM-22751
ATTC: no data
Other collections: JCM 16384, NBRC 104920
G+C content: 45.3

Substrate ↷
H2+CO2: Yes
Formate: Yes
Acetate: No
Methanol: No
Methylamin: No
Di-methylamin: No
Tri-methylamin: No
CO: No data
Ethanol: No
1-propanol: no data
1-butanol: No data
2-butanol: No
2-propanol: No
Butanol: No
Cyclopentanol: no data
Isobutanol: No
Dimethyl sulfide: no data
H2+Methanol: No data
Other: no data

Download sequences
All nucleotide sequences
Protein genes - nucleotide sequences
rRNA sequences
tRNA sequences
Protein genes - aminoacid sequences